Menu
da GrandMa appetizer - minimum 2 people
Parma cured ham
Mozzarella 125g DOP
Caprese salad
Butter and anchovies from Cetara - Armatore
Panzanella - Tuscan bread salad
Angus carpaccio with rocket and Parmigiano
Boiled meatballs
Fried cod bites
Fried leavened dough fritters
Eggplant Parmigiana
Vegetarian bread balls
Spaghetti with garlic, olive oil and chili pepper, topped with crumbled tarallo
Ricotta and mint ravioli with tomato sauce
Rice and peas with baby cuttlefish
Italian lasagna
Trofie al pesto with pine nuts
Tagliatelle with ragù "alla bolognese" or tomato sauce
Tortellini "in brodo"
Mezze maniche pasta "all’amatriciana"
Meatballs in tomato sauce
Chicken with peppers
Grilled entrecôte steak
Lemon scaloppine
Cotoletta "alla milanese"
Fried polenta with creamed cod
Stuffed squid
Octopus and boiled potatoes
Roasted potatoes
Potato chips
Mixed salad
Grilled vegetables
Spinach with lemon or butter
Vegetable ratatouille
Selection of cheeses with mustard fruits and honey
Tiramisù
Traditional italian panna cotta
Torta della nonna
Jam tart
Grandma’s ring cake
Ice cream: vanilla and chocolate